Saturday, October 8, 2011
So, we kept driving by J.B.s Smokeshack going to and from Seabrook Island and Charleston. After our awesome Lunch at Martha Lou's Kitchen we decided we should give the Smokeshack a try to see how really low , Low Country Cuisine stacked up to Husk and Cypress.
For an astonishing $11.50 ea for dinner we pigged out on ribs, Chicken, cornbread, Corn pudding, mac and cheese, an array of low country sides, and the best banana pudding with nilla wafers I have ever had. Everything was cooked in small batches, and the attentive crowd was just waiting to descend on each dish as it arrived fresh at the buffet.
I was pretty full and happy after thirds on everything. Don't miss this place if you are within a hundred miles!